United States St. Reginald Parish, 'The Marigny' Pinot Gris Carbonic Maceration 2018

A blend of 50% Carignan, 35% Valdigue and 15% Zinfindel. Loads of bright and juicy red fruit on the nose and mouth. A lighter style that’s taught and fresh with a crisp and lively acidity. Great with food or on its own.

A blend of Syrah, Pinot Noir, Mourvedre, Malbec, Graciano, Sangiovese, Cabernet Sauvignon, Nebbiolo, with a dash of Marsanne and Pinot Gris. Focused and fruit-forward, with notes of dried cherry, dried strawberry and ripe cranberry with a touch of spice

United States La Clarine Farm, Syrah "sumu kaw" 2016

Italy Alessandro Viola, 'Note di Bianco' Grillo 2017

Italy Ayunta - Nerello Mascalese Bianco 2018

Italy Abbazia San Giorgio, 'Lustro' Catarrato 2018

Italy Abbazia San Giorgio, 'Cloe' 2018

Italy Valentina Passalacqua, Sottoterra 2018 - 1L

Italy Calcarius, Puglia Bianco 2018 - 1L

Italy Macciocca, 'Monochromo #3' Rosato 2018

Italy Macciocco, 'Monochromo #2' Cesenese 2018

Slovakia Strekov, Fred #4

Slovenia Movia, Ribolla 'Rebula' 2016

France Lucas Rieffel - 'Nature' Alsace Pinot Noir 2018

France Le Sot de L'Ange 'Malolactix' 2018

France Nicolas Carmarans, Mauvais Temps 2018

Georgia Archil, Guniava Tsitska 2018